Hakubaku Udon Noodles (soft wheat, Japanese, organic) - 270g

Hakubaku Udon Noodles (soft wheat, Japanese, organic) - 270g

Product Code: MarUdon
Availability:
Pre-Order

NOTE: You pre-order before midnight Monday, we then collate all orders the next morning and deliver to you by the following Monday.


Price: $6.75
Description

Hakubaku Udon Noodles (soft wheat, Japanese, organic) - 270g

 

Udon is a thick white wheat noodle with a texture suitable for more hearty dishes, especially Stir Fry and Soup. Made from organic soft wheat, it is high in adhesiveness and elasticity with a pleasing texture and flavor.

 

Udon is served hot or cold but is more often served hot in especially in Winter. Udon is often used interchangeably with Soba to add variety to dishes traditionally made with Soba noodles. Occasionally Some dishes even mix the Soba and Udon Noodles for a variety of textures.

 

Cooking Instructions: Boil for 10 minutes. If stirfrying boil for 8 minutes (noodles will receive extra cooking in the wok).

 

Ingredients: Organic Wheat Flour 95%, Salt 5%, Water.

 

Nutritional Information:

Servings Per Pack:

 3

Serving Size:

 90

 

    per 90g per 100g
ENERGY 1282kj 1424kj
PROTEIN 7.2g 8g
FAT total 1.1g 1.2g
  saturated 0g 0g
CHOLESTEROL 0g 0g
CARBOHYDRATES  
  total 64.7g 71.9g
  sugar 0g 0g
DIETARY FIBRE 2.4g 2.7g
SODIUM 1800mg 2000mg

 

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