Kokonati Organic Coconut Amino Sauce
KOKONATI Aminos are made from naturally aged coconut sap (vinegar) with a dash of coconut nectar and a sprinkling of sea salt – truly delicious.
100% Vegan , No soy, No gluten, No dairy, No GMO, No MSG.
Abundant in amino acids that are essential for good health, this low GI natural soy sauce alternative, packed with nutrients and vitamins, boost’ energy levels and strengthens the immune system
Due to minimal processing , the sauce remains pro-biotically alive while also delivering a punch with its savoury flavor! Use a little or a LOT.. no harm done!
1. Coconut sap that is aged to become a cider/toddy Vinegar
2. Coconut nectar to give the rich color and depth to the flavor
3. Sea salt
Coconut Aminos’ rich in 17 types of amino acids contains all nine ‘essential’ amino acids .
Amino acids are the building blocks of protein,aiding in the formation of haemoglobin, according to the Nutritional Supplement Educational Centre. Haemoglobin transports oxygen and antibodies to help the immune system fight against infections. Amino acids promote tissue health and maintenance, serve as neurotransmitters or are used in detoxification and metabolic function.
Coconut Aminos’ also contain 65 minerals, such as phosphorus, potassium, iron, magnesium, sulphur, boron, zinc, manganese and copper. It is rich in potassium too. Potassium is important in balancing electrolytes, controlling high blood pressure and metabolizing sugar Phosphorus works with Calcium to build bones and facilitates your body’s ability to use other nutrients. Iron is critical for the creation of red blood cells and is essential in the production of cellular energy. Copper- one of the components in red blood cell formation, is a mineral that also assists your body with iron absorption. Magnesium is important in nerve and muscle function and is essential in every major biological process in your body.
Coconut trees grow in rich volcanic soil, contributing to the aminos’ high mineral content . Coconut sap ( the main ingredient in Aminos) contains 17 health-promoting amino acids, broad-spectrum B vitamins, vitamin C, and naturally occurring FOS (a probiotic that promotes digestive health). It has been found that Coconut aminos may contain upto 14 times the amino acids found in Soy sauce.
With the added benefit of being soy- gluten free.
It also does not contain MSG – Not added or naturally occurring. When Soy sauces are labelled ‘NO added MSG’, it simply means that no MSG is added in production, it occurs naturally in the soy sauce with its fermentation process. The coconut aminos do not self-form MSG so it completely MSG free, added or otherwise!
KOKONATI Coconut Aminos are truly delicious , a natural probiotic because of its natural aging process in heirloom vats which contain the mother vinegar. We only harvest our coconut sap at the right maturity,only Pure Ceylon hand-picked coconuts are used in the production of KOKONATI 100% Organic Coconut Aminos
Coconut Aminos’ are subtle enough to flavor even delicate sauces, unlike most soy sauces that can overpower the other flavors.
Suitable for Western , middle- Eastern, Asian and every other cuisine in between!
Please note that this information is for general knowledge only and must not be used to treat or diagnose health concerns . These statements have not been evaluated by the FDA.