Wholemeal Flour (Ceres,organic, rollermilled) - 3kg
This is a great all purpose flour - made from whole wheat that has been slowly stoneground in the traditional manner to give it a lighter, finer texture. No chemical bleaching. No alcohol treatment. No additives. No anti-bacterial or anti-fungal agents. No bromate added.
It is ideal for baking and bread making. Compared to all-purpose flour, wholemeal flour makes baked goods denser and coarser in texture.
Containing the bran and wheatgerm as well as the endosperm, it is particularly nutritious. Made from hard wheat with a protein level of at least 13%. Wholemeal flour gives a hearty and robust texture to everyday baked items.
Nutritional information: 100 g (30 servings per pack)
|Average||Per Serve||Per 100g|
|Fat, Total (g)||1.2||1.2|
|Fat, Saturated (g)||0.2||0.2|
|Dietary Fibre (g)||12.2||12.2|
Note: Product and Nutrition Information may change from time to time. Please refer to the actual pack label for the most accurate data.